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Tasca d`Almerita – Ghiaia nera 750 ml
€21.50
Ghiaia Nera is Tenuta Tascante’s demonstration of the possibilities for Nerello Mascalese from black volcanic soils. The name means “black gravel,” which describes the volcanic soil of the vineyard Subtle aromas of orange peel, cherries, and dried flowers follow through to a medium body, fine tannins and a refined, subtle finish. Aged in 25hl oak cask for 12 months.
Descrizione
Grapes: Nerello Mascalese
Appellation: Etna DOC
Production area: northern slope of the Etna volcano – Contrada Sciaranuova, Piano Dario, Rampante, Catania – Sicily
Soil: terraces on volcanic sediments
Age of vineyard: 2004/2007
Altitudine: 600 m a.s.l.
Vineyard exposure: north
Training system: espalier
Pruning system: spur-pruned cordon
Vines per ha: 4.500
Yields per ha: 64 ql on average
Harvest period: October 14th – 30th
Climate: hot and dry spring, cool and rainy summer
Fermentation temperature: 25°C – 30°C
Duration of fermentation: 6 days
Malolactic fermentation: full
Ageing: in 25 hl oak casks for 12 months
Alcohol content: 13% Vol.
Wine analytical data: pH 3.35 – TA 6.74 g/l – RS 0.4 g/l – TE 26.8 g/l
Recensioni
Ancora non ci sono recensioni.