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Firriato – Bayamore bianco di bianchi 750 ml

12.37

Chardonnay, Inzolia and Viognier, an intriguing blend of white grapes giving life to a complex and enveloping expression enhancing the proper Sicilian soul, rich in aromas and scents. The aromatic varieties of Western Sicily bring their fragrances in order to captivate and give pleasure to your palate. The fresh fruit and balsamic hints of Inzolia are completed with a memory of the dried flowers mixed on the background of notes of jasmine, apricot, peach and honeysuckle brought by Viognier. In the glass, this blend is surprising for its delicate drinkability and interesting minerality, an important balance obtained upstream, designed and already wanted in the vineyard, through agronomic management attentive to the needs of each plant, growing in the Borgo Guarini estate, located in the hinterland of the Trapani countryside. A white of undeniable pleasure, designed to fall in love with the palates of the most passionate winelovers.

Descrizione

CLASSIFICATION: I.G.T. Terre Siciliane
GRAPE VARIETY: Inzolia, Chardonnay and Viognier
VINEYARD LOCATION: Trapani countryside – Borgo Guarini
ESTATE SOIL COMPOSITION: Mid-mixture, mostly clayey with carbonate elements
EXPOSURE: North (300 mt. a.s.l.)
TRAINING SYSTEM: Cordon trained, spur pruned/Guyot
VINES PER HECTARE (EA): 4.100
YIELD (KG. PER HECTARE): 80 q Viognier, 100 q Inzolia, 90 q Chardonnay
HARVEST PERIOD: first ten days of August, Chardonnay,| last week of August, Viognier | first ten days of September Grillo, end of September inzolia
FERMENTATION TEMPERATURE: 15°- 16°C
PERIOD OF FERMENTATION: 10-12 days
VINIFICATION: Soft pressing, fermentation at controlled temperature
MATURATION: 3 months “sur lie”, on fine lees in stainless steel tanks with daily shaking
MATURATION IN BOTTLE: 2 -3 months
ALCOHOL: 12.5 % vol. | PH: 3.41 (average) | TOTAL ACIDITY: 5.37 g/l (average)
VINTAGE PRODUCTION: 35.000 bottles
FORMATS: 75 cl
SERVING TEMPERATURE: 10°- 12°C
COLOR: Straw yellow color with greenish shades.
NOSE: Exotic fruit and white pulp fruit fragrances with sligh citrus aromas.
PALATE: Fragrant and sapid, wide and harmonic; a persuasive white.

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