PISTACHIO EGGS COVERED WITH FINE WHITE CHOCOLATE

PACKAGING: 200g bag

INGREDIENTS: White chocolate (sugar, cocoa butter, milk, emulsifier: soy lecithin, vanilla extract), pistachio 35%.

It may contain other nuts.

INTRO:

We only work with producers who create distinctive, sustainable products that are responsibly sourced. As a result, our products are unique and high in quality.

 USES AND CONSUMPTION:

The cultivation and production of pistachio represents for Bronte, a town in the province of Catania an important source of income, so much so that it is nicknamed the Green Gold due to its high commercial value.

The harvested fruit is usually hulled and dried by the producer himself, who then sells his pistachio in shell to companies to create their own products.

The precious Pistachio fruit becomes a sweet and delicious break. Collected exclusively by hand and processed according to artisanal processes, the Pistachio is a unique fruit, kept in a white chocolate shell with a delicate flavour, which melts in the mouth.

In our grains, the pistachio is wrapped in a very fine layer of white chocolate and then tasted together with a cup of tea or even during working hours, making them certainly more pleasant. Please close your eyes to the taste!

IN CONCLUSION:

To find out more about the pistachio eggs covered with fine white chocolate, Torrisi’s products and Sicily culinary tradition, we suggest you to visit our blog full of interesting and captivating articles about Sicily and its many facets. While among the recipes section you will find a wide variety of simple and quick recipes. So many ideas and useful advice on how and when to use our products in the kitchen for the creation of excellent dishes.